San Diego Restaurant Week

OVERVIEW

San Diego Restaurant Week is a biannual celebration of local culinary talent, featuring over 100 restaurants throughout the County. I primarily worked on back-end coordination and marketing for the Fall and Winter events. I learned how to work with a development team on back-end software, communicate effectively with 100+ restaurants about profile updates and outstanding tasks, and collaborate with multiple stakeholders on different facets of the event.

Website Link:

https://www.sandiegorestaurantweek.com/

Press:

https://www.kpbs.org/events/ongoing/san-diego-restaurant-week-2025

https://ranchandcoast.com/event/san-diego-restaurant-week-2025/

https://timesofsandiego.com/life/2025/01/08/hungry-8-days-100-restaurants-san-diego-restaurant-weeks-2025-lineup-is-here/

My Roles

  • Account management

  • Back-end website development

  • Tactical media plan

  • Restaurant coordination & communication

    • Ensured that all profiles were up to date, followed up with restaurants on unpaid invoices, fielded questions about SDRW

  • In-kind trade logistics

    • Worked with donors & recipients of gift card trade to handle shipping and receipt of gift cards

  • Media report